Reesor’s Café is open Monday-Saturday from 8am to 3pm with delicious espresso-based drinks, chai latte, tea latte, and hot chocolate. We also have our own panini, quiches and salads. Eat in or take out. Our brewed coffee is available all day.
Stop in and enjoy one of our Valentine’s hot drinks, such as the Sweet Heart Red Velvet Hot Chocolate or the Chocolate Strawberry Tea Latte.
Did you know that we have a frequent buyer Coffee Card to use when you buy any of our coffee, tea, hot chocolate or seasonal iced beverages at our town market café? Ask any of our cashiers or café staff and they will give you a card. Fill the card buying 10 beverages and you’ll receive your 11th for free (up to a $4 drink value).
Do you want to cut down on waste and save money? Bring in your own refillable to go container and we take 10 cents off the cost of your drink.
If you live in central Stouffville you might remember when Mark Hayward was experimenting roasting coffee from his home. Or perhaps these days you can smell roasting coffee as you drive down the western end of Stouffville where his Velvet Sunrise roastery is now located at Ringwood Dr.
As the roast master Mark selects quality green beans as the foundation of roasting and then does a further process of sampling, roasting, cupping, and scoring for choosing the best beans and the best roast level for each coffee varietal. Mark’s wife and coffee partner Lisa Darchiville tells us that, “Important to a good cup of coffee is to grind the freshly roasted beans as you need them and to try to brew with filtered water.”
Reesor’s is now offering Velvet Sunrise Coffee in its new orange, 400 g package where you can check out the roasting date and details such as organic or fairly traded or country of origin.
Mark Hayward owner of Velvet Sunrise coffee does a cupping and tasting process for each of his coffee varieties to select which beans to use for which roasts of coffee.